4 cups Mucci Farms CuteCumbers™
1 cup sugar
½ cup avocado, chopped
1 cup vanilla Greek yogurt
2 cups watermelon juice
· Make simple syrup by combining sugar with 1 cup water in a small
saucepan. Bring to a simmer stirring frequently until sugar has fully
dissolved. Set saucepan over a bowl filled with ice water to help cool
· Meanwhile, purée CuteCumbers™ in a blender until smooth. Strain liquid
into a bowl discarding pulp. Pour cucumber juice back into blender and
add avocado, ½ cup Greek yogurt and ½ cup simple syrup. Purée to a
smooth consistency. Fill popsicle molds halfway with mixture.
· In a separate bowl whisk together watermelon juice, ½ cup Greek yogurt,
½ cup simple syrup and fill top halves of popsicle molds.