Simple Roasted Tomatoes

This simple and healthy dish is great when shared with a table set for 10, or enjoyed in the kitchen alone after a busy day.

recipes / tomatoes / Simple Roasted Tomatoes


30 Mucci Farms Sapori™ Sweet
  Cocktail Tomatoes

½ cup Mucci Farms Naked Leaf
  Living Basil

4 garlic cloves, skin on

2½ tbsp. olive oil

½ cup panko breadcrumbs

½ cup Parmesan cheese, grated

3 anchovies

1 lb (454 g) spaghetti

Pepper. to taste


· On a rimmed baking sheet, toss tomatoes with 1 tbsp. oil and garlic.
  Roast at 275 ºF (135 ºC) for 2 hours. Toast breadcrumbs with ½ tbsp. oil
  until golden brown. Let cool and mix in Parmesan, then set aside.

· Remove skins from garlic and sauté in a large pan over high heat with
  1 tbsp. oil, half of tomatoes and anchovies. Break up any large chunks
  to make a quick sauce, and reduce to simmer.

· Meanwhile, cook spaghetti to al dente. Toss into sauce along with basil
  to coat.

· Serve topped with panko Parmesan mix and pepper to taste.



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