Poppers in a Blanket
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It doesn’t matter how old you are, these adorable Mucci Cutecumber Poppers™ have a juicy crunch that everyone will love! Eat them right out of the package, with your favourite dip, or showcase them in this quick and easy recipe; perfect for picnics or a starter at you next BBQ.
Ingredients
12 Mucci Cutecumber Poppers, washed and patted dry
2 6” Tortilla wraps, cut into 12 equal strips
In a small bowl, mix together:
6oz Cream cheese, at room temperature
1Tbs. Finely diced red Sweet Bell Pepper
1Tbs. Scallion, finely chopped
1 Clove fresh garlic
1Tbs. Fresh thyme, finely chopped
¼ tsp. Salt
¼ tsp. Fresh black pepper
Directions
Spread equal amounts of cream cheese filling onto tortilla strips. Roll one cucumber per prepared tortilla strip, secure with a toothpick and place on a serving tray.
Garnish each with Mucci's Sun Drops™ and Sun Bliss sweet grape tomatoes sliced in half.
Refrigerate up to an hour before serving.
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