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Poppers in a Blanket

It doesn’t matter how old you are, these adorable Mucci Cutecumber Poppers™ have a juicy crunch that everyone will love! Eat them right out of the package, with your favourite dip, or showcase them in this quick and easy recipe; perfect for picnics or a starter at you next BBQ.
Prep time: 20 minutes
Servings: 12
Print Recipe
  • 12 Mucci Cutecumber Poppers, washed and patted dry

  • 2 6” Tortilla wraps, cut into 12 equal strips

  • In a small bowl, mix together:

  • 6oz Cream cheese, at room temperature

  • 1Tbs. Finely diced red Sweet Bell Pepper

  • 1Tbs. Scallion, finely chopped

  • 1 Clove fresh garlic

  • 1Tbs. Fresh thyme, finely chopped

  • ¼ tsp. Salt

  • ¼ tsp. Fresh black pepper

  • Spread equal amounts of cream cheese filling onto tortilla strips.  Roll one cucumber per prepared tortilla strip, secure with a toothpick and place on a serving tray. 

  • Garnish each with Mucci's Sun Drops™ and Sun Bliss sweet grape tomatoes sliced in half.

  • Refrigerate up to an hour before serving.

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