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Crisp Summer Salad

Bring the fresh flavours of summer together with this quick and easy salad. Serve family style, drizzled with our pickled ginger dressing.
Servings: 6
Print Recipe
  • 1 lb (454 g) Mucci Farms Sano™ Tomatoes, quartered

  • 2 Mucci Farms Seedless Cucumbers, halved and sliced on the bias

  • 2 radishes, thinly sliced

  • 2 green onion, cut into 2” (5 cm) pieces and julienned


  • 2 tbsp. pickled ginger

  • 3 tbsp. pickled ginger liquid

  • 2 tbsp. oil

  • 1 tsp. chilli garlic sauce

  • ½ tsp. sesame oil

  • Slice and sauté peppers, onion, and chicken in oil and seasoning.

  • Spread peppers, onion and chicken on a warmed tortilla.

  • Top with lettuce, sour cream and shredded cheese and roll tortilla.

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